Classic Bacon & Egg
The breakfast legend, the snooze buster, the Classic Bacon & Egg. Like that big stretch after rolling out of bed, it sets you up to tackle the day. Packed with smoky bacon chunks, scrambled eggs and wrapped in golden pastry, this classic is primed to fuel your next mission.
Nutritional Information
Servings Per Package: 1 Pie
Serving Size: 160 g (1 Pie)
| AVERAGE SERVING SIZE |
% DAILY INTAKE* PER SERVING |
AVERAGE QUANTITY PER 100 G |
|
|---|---|---|---|
| Energy | 1824 kJ | 21% | 1140 kJ |
| Protein | 16.3 g | 33% | 10.2 g |
| Fat, total | 24.2 g | 35% | 15.1 g |
| – saturated | 13.3 g | 55% | 8.3 g |
| Carbohydrates | 37.1 g | 12% | 23.2 g |
| – sugars | 4.0 g | 4% | 2.5 g |
| Dietary Fibre | 1.8 g | 6% | 1.1 g |
| Sodium | 1418 mg | 62% | 886 mg |
| *Based on average adult diet of 8700 kJ. | |||
Ingredients
Wheat Flour, Bacon (16%) [Pork (70%), Water, Salt, Sugar, Vegetable Gum (407), Mineral Salts (451, 452, 500), Antioxidant (316), Dextrose, Preservatives (250, 261, 326)], Scrambled Egg Mix (14%) [Whole Egg (82%), Water, Vegetable Oil, Skim Milk, Salt, Acidity Regulator (330), Stabiliser (415)], Water, Grated Cheese [Cheese (Milk, Salt, Cultures, Coagulating Enzymes), Anticaking Agent (Starch, Cellulose, Preservative (200))], Margarine [Shortening, Vegetable Oil, Water, Salt, Emulsifiers (471, 322 (Soy)), Acidity Regulator (500), Antioxidant (307b) (Soy), Food Acid (330), Colour (160a)], Milk (Soy), Modified Starch (1442), Dehydrated Onion, Cheese Flavour (Milk) [Flavour Enhancers (621, 627, 631), Acidity Regulators (270, 327), Anticaking Agent (551)], Pastry Glaze (Milk) [Colour (160b)], Preservative (223) (Sulphites), Fibre.
Allergens
Contains: Wheat, Gluten, Milk, Soy, Egg, Sulphites.
May Be Present: Other Cereals,(Barley, Oats, Rye).
Instructions
Air Fryer: Preheated to 180°C. Remove thawed pie from packaging and place pie in the centre of preheated air Fryer. Air fry for 13-16 minutes#.
Oven: Preheated to 180°C. Remove thawed pie from packaging and place pie in the centre of preheated oven. Ready to eat in 20-25 minutes.
Microwave: Remove thawed pie from packaging and place pie in centre of microwave. Heat on high for 2 ½ – 3 minutes*. Stand for 2 minutes before consuming. Caution: filling may be hot.
All instructions are a guide only as air fryers, ovens and microwaves may vary. #based on an 1,800-watts air fryer, *based on a 1,000-watt microwave.
These instructions are different to what is printed on the packaging. The packaging is in the process of being updated.
This product will remain at its best until the chilled “use by” date, if stored under refrigeration (4° C or below). If frozen (-18° C) before chilled “use by” date, this product will keep for up to 12 months. If frozen, thaw completely in fridge (2-5° C) before reheating. Once thawed, use immediately and DO NOT REFREEZE.
These instructions are different to what is printed on the packaging. The packaging is in the process of being updated.
